In which I recommend (or not) recipes I've tried recently...
One caveat: supposedly, it was possible to make this in 35 min. I did not find that to be the case (she understated). But everyone around the table agreed that it was worth the wait.
"Slow Cooker Broccoli Beef": not terribly memorable, but not a bad way to have some easy home-cooked "takeout".
"Swedish Meatballs" - the meatballs were okay (a bit too citrus-y for me - I think it was the allspice). But the broth! Oh-my-goodness, the broth. I could drink it. I did drink it. It was wonderful.